Hello, tier 3 👋 Bring ten of your friends and family to @xorg_hawaii and try their NEW seven course tasting menu! Simple ingredients plated into a work of art by owner and chef @chefkenlee👨‍🍳 🍽 7-COURSE TASTING MENU: • Adobo fried chicken, braised peppercorns • Beet lotus, chimichurri, shiso, quinoa • Scallops, XO spiced king trumpet, herb crème • Korean style hot and sticky chicken skin • Seaweed potato au gratin • Chocolate pork, chicharon dill crumble • Brown butter bunny butter mochi ✨SUBSTITUTE & ADD-ONS: • Oxtail XLB with truffle & parmesan • Crunchy kale salad with Thai dressing • Buttermilk fried oysters, yuzu curry kosho • Miyosaki roasted cauliflower, tahini caramel • Foie gras on salt roasted crispy rice • Duck roulade, “peking skin”, salted egg relish • Sausage terrine, white peppered gravy 🍰 DESSERTS: • English toffee & almond fudge ice cream pie • Snow skin mooncake with coconut lime semifreddo The 7-course menu is $60 per person. They offer a variety of substitutes and add-ons. They are open for dinner from 5-10pm. Be sure to make a reservation! @hawaiifoodieclub #restaurantxo . . . . #hawaiifoodie #hawaiifood #bestfoodhawaii #buzzfeast #huffposttaste #buzzfeedfood #hawaiifoodfinds #bestfoodhawaii #hawaiifoodreviews #hawaiifoods #hawaiifoodblog #food52 #f52grams